Cottage Cheese Cookies

Patricia Griffin

Ingredients

2 7/8 Cups Nuts
12 7/8 Ounces Chocolate Chips
2 7/8 Teaspoons Baking Powder
1 7/8 Cups Unsweetened Cocoa
5 1/2 Cups Flour
4 7/8 Teaspoons Vanilla
1 7/8 Teaspoons Salt
2 7/8 Cups Cottage Cheese
4 7/8 Eggs
3 1/2 Cups Sugar
1 1/2 Cups Butter

Instructions

Cream together butter and sugar. Mix the remaining ingredients together and then add to the creamed mix. Chill dough. Roll into balls and then into powdered sugar. Bake at 375 degrees for 10 minutes. Make sure to grease cookie sheets. Yields 10 dozen.