Lemon Pie

Name Author Other Erin Carter Shirley Ann Carter Clara Dean Patricia Griffin Ethel Heider Ethel Lancaster Martha Tedrow Sara Villat Type Appetizer Dessert Entree Salad Side Dish Soup Ingredients Instructions Mix cornstarch, flour, sugar, and gradually add to boiling water. Stir while cooking on low heat for 10 minutes. Add butter, egg yolks, lemon rind, and lemon juice. Cook until thick and place into a prepared pie crust.