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Halibut Supreme
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Name
Author
Other
Erin Carter
Shirley Ann Carter
Clara Dean
Patricia Griffin
Ethel Heider
Ethel Lancaster
Martha Tedrow
Sara Villat
Type
Appetizer
Dessert
Entree
Salad
Side Dish
Soup
Ingredients
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Cans
Cups
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Pinch
Pounds
Tablespoons
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2 Pounds of Halibut
1 Tablespoons of Onion
1 of Carrot Chopped
1 of Bay Leaf
1 of Package white sauce with nippy cheese
Instructions
Boil fish with vegetables cool in liquid. Flake the fish and arrange in a baking dish. Cover with cheese sauce. Sprinkle top with buttered bread crumbs. Bake until golden brown.
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