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Printable Version
Name
By
Erin Carter
Patricia Griffin
Shirley Ann Carter
Martha Tedrow
Sara Villat
Clara Dean
Other
Ethel Lancaster
Ethel Heider
Type
Appetizer
Dessert
Entree
Salad
Side Dish
Soup
Incredients
Boxes
Cans
Cups
Dash
Ounces
Pinch
Pounds
Tablespoons
Teaspoons
of
2.0 Pounds of Halibut
1.0 Tablespoons of Onion
1.0 of Carrot Chopped
1.0 of Bay Leaf
1.0 of Package white sauce with nippy cheese
Instructions
Boil fish with vegetables cool in liquid. Flake the fish and arrange in a baking dish. Cover with cheese sauce. Sprinkle top with buttered bread crumbs. Bake until golden brown.