Double Chocolate Cookies
Martha Tedrow
Ingredients
-
6 7/8
Ounces
Chocolate Chips
-
2 7/8
Boxes
(4.5 ounces each) Instant Chocolate Pudding Mix
-
2 7/8
Cups
Bisquick
-
21/64
Cups
Oil
-
1/2
Cups
Milk
-
2 7/8
Beaten Eggs
Instructions
In a mixing bowl stir together eggs, milk, oil, bisquick, and pudding mix. Stir in chocolate chips. Drop by spoon on ungreased cookie sheet. Bake at 350 degrees 10-12 minutes. Yields 4 dozen.