Chocolate Cherry Bars
Martha Tedrow
Ingredients
-
6 7/8
Ounces
Chocolate Chips
-
21/64
Cups
Milk
-
5 7/8
Tablespoons
Butter
-
1 7/8
Cups
Sugar
-
2 7/8
Beaten Eggs
-
1 7/8
Teaspoons
Almond Extract
-
21 7/8
Ounces
Cherry Pie Filling
-
1 7/8
Package Fudge Cake Mix
Instructions
In a large bowl, combine first four ingredients. By hands, stir until well mixed. Pour into a greased pan bake 25-30 minutes. Combine the sugar, butter, and milk together. Boil one minute. Add chocolate chips-stir until melted. Use to frost the bars immediately.