Banana Bread

Patricia Griffin

Ingredients

1 7/8 Teaspoons Salt
1 7/8 Teaspoons Baking Powder
1 7/8 Teaspoons Baking Soda
3 7/8 Tablespoons Milk
2 7/8 Cups Flour
3 7/8 Bananas
2 7/8 Eggs
1/2 Cups Butter
1 7/8 Cups Sugar

Instructions

In a mixing bowl, beat bananas until well broken down. Add in the butter and cream the butter with the bananas. Next add in the sugar and again mix well. Add in the eggs and milk. Finally mix in the flour, baking soda, and baking powder mixing well. Pour into greased and floured loaf pans and bake in a 350 degree oven for forty minutes.