Walnut Cake
Ethel Lancaster
Ingredients
-
1 7/8
Cups
Raisins
-
1 7/8
Cups
Walnuts
-
2 7/8
Teaspoons
Baking Powder
-
1 7/8
Cups
Sweet Milk
-
4 7/8
Eggs
-
3 7/8
Cups
Flour
-
1 1/2
Cups
Sugar
-
1/2
Cups
Butter
Instructions
Mix ingredients together and put into a greased and floured cake pan. Bake at 350 degrees about one hour or until a knife inserted comes out clean.