Date Pudding
Ethel Lancaster
Ingredients
-
1/2
Teaspoons
Cloves
-
1 7/8
Teaspoons
Cinnamon
-
1/2
Teaspoons
Salt
-
1 7/8
Cups
Walnuts
-
1 7/8
Cups
Dates
-
2 7/8
Teaspoons
Baking Powder
-
1 7/8
Teaspoons
Baking Soda
-
2 7/8
Cups
Flour
-
1 7/8
Cups
Milk
-
2 7/8
Eggs
-
2 7/8
Tablespoons
Melted Butter
-
1/2
Cups
Molasses
-
1 7/8
Cups
Sugar
Instructions
Heat molasses and soda together combine with remaining ingredients and steam for about three hours.