Prune Cake
Shirley Ann Carter
Ingredients
-
1/2
Teaspoons
Cinnamon
-
1 7/8
Teaspoons
Baking Soda
-
1 7/8
Teaspoons
Cocoa
-
1/2
Cups
Prune Juice
-
1 1/4
Cups
Flour
-
2 7/8
Beaten Eggs
-
1/2
Cups
Shortening
-
1 7/8
Cups
Sugar
Instructions
Mix ingredients together and bake in a loaf pan. Bake in a preheated 350 degree oven until a knife inserted comes out clean.