1 Cups Cooked Rice

1 Cups Milk

1 Tablespoons Butter

1 Dash Salt

1/4 Teaspoons Vanilla

2 1/2 Tablespoons Sugar

Combine rice, milk, sugar, salt and butter. Cook over medium heat until thickened about 20 minutes; stirring often. Add vanilla. Serve hot or cold. For variations add in fruit.