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Molasses Crinkles
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Name
Author
Other
Erin Carter
Shirley Ann Carter
Clara Dean
Patricia Griffin
Ethel Heider
Ethel Lancaster
Martha Tedrow
Sara Villat
Type
Appetizer
Dessert
Entree
Salad
Side Dish
Soup
Ingredients
Boxes
Cans
Cups
Dash
Ounces
Pinch
Pounds
Tablespoons
Teaspoons
of
+ Add
Remove selected
0.75 Cups of Shortening
1 Cups of Brown Sugar
1 of Egg
0.25 Cups of Molasses
2.5 Cups of Flour
2.5 Teaspoons of Baking Soda
0.25 Teaspoons of Salt
0.5 Teaspoons of Cloves
1 Teaspoons of Ginger
1 Teaspoons of Cinnamon
Instructions
Combine and mix together the shortening, brown sugar, egg, and molasses. Add the remaining ingredients to the shortening mixture. Mix all ingredients together very well. Make pieces the size of walnuts and flatten in hand and dip the tops in sugar. Bake at 375 degrees for 10-12 minutes.
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