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Printable Version
Name
By
Erin Carter
Patricia Griffin
Shirley Ann Carter
Martha Tedrow
Sara Villat
Clara Dean
Other
Ethel Lancaster
Ethel Heider
Type
Appetizer
Dessert
Entree
Salad
Side Dish
Soup
Incredients
Boxes
Cans
Cups
Dash
Ounces
Pinch
Pounds
Tablespoons
Teaspoons
of
3.0 Cups of Brown Sugar
1.0 Cups of Milk
1.0 Tablespoons of Butter
1.0 Teaspoons of Vanilla
1.0 Cups of Nut Meats
Instructions
Put sugar and milk in a saucepan and cook to the soft ball stage 236 degrees. Remove from heat add butter and vanilla, and cool with out stirring. When luke warm beat until creamy. Stir in broken nut meats (walnuts). Pour into a buttered pan and when it hardens mark into squares.